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Narrow down 527 published articles by category, region, Furusato Nozei, price range, Rakuten review score, gift options and shop (Rakuten, Amazon, Yahoo!). What you tap turns red and is listed under “Selected” below. Each number shows how many articles match together with what you have already chosen.Filter 527 articles by tapping. Numbers show matches with what you have chosen.

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35 articles

  • Product photo of large scallop adductor muscles, one held between fingers, with two kinds of gift box and a bag of frozen scallop adductor muscle overlaid (VIVIDLIFE Scallop Adductor Muscle, Extra-Large/Large, 1kg). Text the shop placed in the image: “L” “M” “選べる” (selectable) “北海道・宮城” (Hokkaido, Miyagi) “ホタテ貝柱” (scallop adductor muscle) “1~2kg”
    Scallops and shellfishKagoshima2026.10.21

    VIVIDLIFE Scallop Adductor Muscle, Labeled for Raw Consumption, 1kg — Contents & Reviews

    Price ¥10–30k★4.83 (111)
  • Product photo of the second tier (12 dishes) of the three-tier osechi “板前魂の伊勢”: meatballs, kotobuki-lettered koya-dofu, chicken rolls, datemaki, red and white flower mochi and more in a divided box. Text the store put in the image: “和洋風三段重 板前魂の伊勢 二の重 12品” and the dish names. The arrangement is an example
    Osechi (New Year feast)Osaka2026.10.21

    Osechi 板前魂の伊勢 (Izumisano Furusato Nozei) — Contents, Shelf Life & Reviews

    Donation ¥20k+★4.53 (1,223)
  • Information image with a pack of sliced Saga beef for sukiyaki on the left and a pack of thick-cut Saga beef for yakiniku on the right, each with a “佐賀牛” sticker, above cooking-example photos of sukiyaki simmering in a pot and yakiniku on a grill (Saga Beef Akami Slices for yakiniku, sukiyaki and shabu-shabu, a Genkai Town furusato nozei gift). The garland chrysanthemum, shiitake, grilled tofu, shirataki, pot and grill in the sukiyaki and yakiniku photos are not included. Text the shop placed in the image: “色々な料理を楽しめます！” “2種類の切り方” “スライス” “しゃぶしゃぶ すき焼きがオススメ！” “厚切り” “焼肉がオススメ！”
    BeefSaga2026.10.21

    Saga Beef Akami Slices (Genkai Town Furusato Nozei Gift) — Contents & Reviews

    Donation ¥5k+★4.40 (425)
  • Product photo of Sanriku Kaihouzuke in a clear container: ikura and slices of simmered abalone arranged on top of mekabu in soy sauce (Sanriku Kaihouzuke 150g / 350g, Kamaishi City, Iwate, Nakamuraya). Text placed in the image by the shop: “地元で長年愛される 高級割烹店の味” (The taste of a high-end Japanese restaurant, long loved locally), “和食のプロが数十年にわたって追求し尽くしたこだわりの逸品” (A carefully made dish that Japanese-cuisine professionals have pursued for decades), and the shop logo “中村家” (Nakamuraya).
    Salmon roe and fish roeIwate2026.10.21

    Sanriku Kaihouzuke, Kamaishi Furusato Nozei — Contents, Shelf Life & Reviews

    Donation ¥10k+★4.41 (515)
  • Plating-example photo of Shikabe Matsumae-zuke moved into a white square dish, with one whole kazunoko (herring roe) in the center surrounded by scallops, shredded kelp, dried squid and broken kazunoko, plus a lidded container labeled “北海道鹿部町” “しかべ松前漬け” “SHIKABE” at the upper right (Shikabe Matsumae-zuke with kazunoko, scallop and kelp). The dish is not included. Text the seller placed in the image: “数の子がゴロッと1本！” “フタを開けると…” “ちぎり数の子もふんだんに使用。贅沢にお召し上がりください”
    Kazunoko (herring roe)Hokkaido2026.10.21

    Shikabe Matsumae-zuke 500g–3kg, Shikabe Town Furusato Nozei — Contents & Reviews

    Donation ¥5k+★4.70 (582)
  • Photo of Miyazaki Gyu Momo & Ude Yakiniku with Kuro Tare Sauce, 800g in total: thin slices of beef for yakiniku on two black plates, momo on the left plate and ude on the right, with one slice on a grill in the center and leafy greens added as a serving example (the greens are not included). Text the seller put in the image: “赤身焼肉セット” “上質な赤身” “風味とコク” “宮崎牛 モモ” “宮崎牛 ウデ”
    BeefMiyazaki2026.10.21

    Miyazaki Gyu Momo & Ude Yakiniku 800g with Kuro Tare (Miyakonojo City Furusato Nozei) — Contents & Reviews

    Donation ¥20–30k★4.32 (590)
  • Product photo of the fukubukuro seafood assortment: cut crab legs on a bamboo basket, with peeled shrimp, sweet shrimp and scallops. Text the shop added to the image: “大復活!” (a big comeback), “伝説的人気を誇った“全10種”が登場!” (the all-10-types set once called legendary has returned), “豪華カニ入り海鮮福袋” (gorgeous seafood fukubukuro with crab), and the shop logo “越前かに職人 甲羅組 DENSHOKU” (Tsuruga Gorgeous Seafood Fukubukuro, 5 to 10 Types, Tsuruga City, Fukui, Provided by 株式会社伝食)
    Tuna, sashimi and seafood bowlsFukui2026.10.18

    Tsuruga Gorgeous Seafood Fukubukuro, 5 to 10 Types (Fukui Furusato Nozei Gift) — Contents & Reviews

    Donation ¥20k+★4.54 (1,270)Noshi gift paper available
  • Featured image for the セレスト Spanish Hamon Serrano Raw Ham Genboku, Aged 12 Months, About 7 kg. Product photo of a single whole bone-in raw ham leg with its skin on, lying sideways on a white background (no text in the image)
    ProsciuttoTokyo2026.10.17

    Raw Ham Genboku, Hamon Serrano, About 7 kg | Contents, Shelf Life & Reviews

    Price ¥20–30k★4.49 (196)
  • Product photo of marbled Omi Gyu shoulder loin slices layered on a black slate surface with a decorative leaf and a white garnish (Sennaritei Omi Gyu Shoulder Loin Sliced for Sukiyaki 500g). Text the shop placed in the image: “おうみぎゅう” and “近江牛” (Omi Gyu)
    BeefShiga2026.10.17

    Sennaritei Omi Gyu Shoulder Loin Sukiyaki 500g (Omihachiman City Furusato Nozei Gift) — Contents & Reviews

    Donation ¥20–30k★4.81 (704)
  • Featured image for the article on 米沢牛黄木 Sirloin Steak 180g × 2 Pieces. Cooking-example photo of seared steak cut into slices, with browned surfaces and reddish cut faces. Blurred green and red vegetables that look like side dishes appear in the background, but they are not included with the product. The text in the image was added by the shop: “ダイレクトに感じる、お肉本来の旨み” (roughly, “Feel the true flavor of the meat, directly”) at the top.
    BeefYamagata2026.10.15

    米沢牛黄木 Sirloin Steak 180g × 2 Pieces — Contents & Reviews

    Price ¥10–30k★4.58 (536)
  • Product photo of Kobe Gyu Sukiyaki Meat, Tencho Select (Kobe Beef Tatsuya). Thinly sliced, marbled sukiyaki beef is arranged on a white square plate with a green leaf garnish. Text the shop placed in the image includes “神戸牛すき焼き”, “店長セレクト”, “400g~1kg”, and “ギフト対応” (gift-ready), plus a small round inset photo of a gift box in yellow and white wrapping paper at the lower left.
    BeefHyogo2026.10.14

    Kobe Gyu Sukiyaki Meat, Tencho Select — 400g Contents, Gifting & Reviews

    Price ¥10k+★4.84 (246)Noshi gift paper available
  • Featured image (no photo) showing only the title “Tender Beef Tongue 400g–2.4kg — Contents, Shelf Life & Reviews” in large centered text
    Gyutan (beef tongue)Hokkaido2026.10.11

    Tender Beef Tongue 400g–2.4kg — Contents, Shelf Life & Reviews

    Donation ¥5–30k★4.55 (4,679)
  • Photo of white rice served in a black bowl (the image is for illustration). Noto rice / Ishikawa rice Koshihikari (Hodatsushimizu Town furusato nozei, 中橋商事). Text and marks the shop placed in the image: a seal reading “能登米” (Noto rice), “至高のブランド” (supreme brand), “選ばれた一粒” (the chosen grain), and “宝達志水町” (Hodatsushimizu Town), the note “※画像はイメージです” (the image is for illustration), plus gold ears of rice as decoration and a rice-paddy landscape.
    RiceIshikawa2026.10.11

    Furusato Nozei: Hodatsushimizu Town Noto Rice / Ishikawa Rice Koshihikari — Contents & Reviews

    ★4.82 (5,725)
  • Product photo of thin-sliced beef tongue stacked in a circle on a large white plate with parsley, and five slices of thick-cut beef tongue laid on a black board over lettuce on the left (product: Wakeari Beef Tongue, Choose Your Amount). Text the shop placed in the image: “皆様のご意見をもとに試行錯誤した” (refined through trial and error based on everyone's feedback), “こだわりの牛タン” (beef tongue we are particular about), “タレと厚みを変えて、もっと食べやすくなりました!” (we changed the sauce and the thickness to make it easier to eat!)
    Gyutan (beef tongue)Kumamoto2026.10.11

    Wakeari Beef Tongue (Yatsushiro) — Contents, Shelf Life & Reviews

    Donation ¥5–30k★4.29 (2,202)
  • Product description image for Hokkaido Betsukai Town new-season ikura soy sauce marinade. Photos show ikura in a glass bowl being scooped with a spoon, a sac of salmon roe and an autumn salmon, a single ikura grain held with chopsticks, soy sauce marinade, and white individual packs of ikura beside a gift box printed with “北海道産” (Hokkaido-grown), “野付” (Notsuke) and “いくら” (ikura). Text the shop placed in the image reads “旬の味覚” (seasonal flavor), “北の秋鮭” (autumn salmon of the north), “一粒ひと粒” (grain by grain), “丁寧な味” (carefully made flavor), “本場「北海道産」いくら醤油漬” (authentic Hokkaido-grown ikura soy sauce marinade), “厳選した旬の北海道産秋鮭のはらこを丁寧にほぐし、一粒一粒輝くようないくら醤油漬けにしました。丹念に漬け込んだいくらは『新鮮』プチッとろける美味しさ♪冷蔵庫で半日解凍すればすぐ食べられます！” (carefully loosened roe from selected seasonal Hokkaido autumn salmon, made into ikura soy sauce marinade whose grains shine; thaw it in the refrigerator for half a day and it can be eaten right away), “便利なパック包装” (convenient pack packaging), and “冷蔵庫半日で解凍OK” (OK to thaw in the refrigerator in half a day).
    Salmon roe and fish roeHokkaido2026.10.11

    Furusato Nozei Betsukai Ikura in Soy Sauce — Contents, Shelf Life & Reviews

    Donation ¥20k+★4.68 (6,783)
  • Product photo of a round white cheesecake with one cut slice taken out, set side by side on a dark stone-like stand (Rich Cheesecake BETSUKAI, a furusato nozei thank-you gift from Betsukai Town, Hokkaido). Text the shop placed in the image reads “酪農王国 別海町から 地元の素材を贅沢に使ったスイーツをご用意いたしました” (From Betsukai, the dairy kingdom: sweets made lavishly with local ingredients) and “新鮮なべつかい牛乳と、大自然でのびのび育った鶏卵を原料とした北海道のチーズケーキです” (A Hokkaido cheesecake made from fresh Betsukai milk and eggs from hens raised freely in nature)
    CheesecakeHokkaido2026.10.11

    Rich Cheesecake BETSUKAI (Betsukai Town) — Contents & Reviews

    Donation ¥10–30k★4.78 (725)Noshi gift paper available
  • Close-up of glossy soy-sauce-marinated ikura (salmon roe) piled in a glass bowl, with kelp, dried small sardines, dried bonito flakes, a small dish of soy sauce and soybeans arranged behind the bowl on the right: product photo of いくら 醤油漬け 250g〜2kg（別海町） (soy-sauce-marinated ikura, 250g-2kg, Betsukai). Text the shop placed in the image reads: “産地は違いますが味はそのまま！” (the origin is different, but the taste is the same!) and “職人が、ロシア産いくらのポテンシャルを最大限に引き出しました 濃厚な醤油漬けの自信作です” (the craftsman brought out the full potential of the ikura from Russia; a rich soy-sauce-marinated ikura he is confident in).
    Salmon roe and fish roeHokkaido2026.10.11

    Betsukai Ikura in Soy Sauce (Roe from Russia) — Contents, Shelf Life & Reviews

    Donation ¥10k+★4.76 (1,590)
  • Product photo of Omi Gyu loin, momo (round), and bara (short plate) for sukiyaki: chopsticks lifting a piece of beef out of a sukiyaki pot that also holds grilled tofu, napa cabbage, shiitake mushrooms, green onions, and garland chrysanthemum, with raw thin-sliced beef on a plate in front. Text the shop placed in the image: “近江牛の本場” (home of Omi Gyu), “近江八幡市” (Omihachiman City), “500g〜1kg”, “近江牛” (Omi Gyu), “すき焼き用：ロース・モモ・バラ” (for sukiyaki: loin, momo, bara), “冷蔵便” (chilled delivery)
    BeefShiga2026.10.11

    Omi Gyu Sukiyaki from 村のお肉屋さん (Omihachiman Furusato Nozei) — Contents, Shelf Life & Reviews

    Donation ¥10k+★4.72 (613)
  • Product photo of the Okinawa Agu Pork Shabu-shabu Taste-Comparison Set. A slice of pork prepared for shabu-shabu is held with red chopsticks and dipped into a pot containing broth and green onions. Text the shop placed in the image reads “沖縄あぐー 食べ比べ” (Okinawa Agu taste comparison), “ロース・バラ・ウデ・モモ” (loin, belly, shoulder, round) and “選べる容量 1.2kg〜2.8kg” (selectable amount 1.2kg to 2.8kg)
    PorkOkinawa2026.10.11

    Okinawa Agu Pork Shabu-shabu Taste-Comparison Set — Contents, Shelf Life & Reviews

    Donation ¥10–30k★4.43 (88)
  • Product photo of the Kobe Gyu sirloin steak sold by Kobe Beef Tatsuya (辰屋) (the first part of the product name): two marbled sirloin steak cuts on a black wood-grain plate, with watercress (クレソン) and a white lump alongside. Text the shop placed in the image reads “芸術的な霜降り・最上の肉質、これぞステーキの王様” (artistic marbling, finest meat quality, the king of steaks), “溢れんばかりの肉汁、口どけの味わいは唯一無二” (overflowing juices, a melt-in-the-mouth taste like no other), and “ここぞというギフトや特別な日の食卓に是非どうぞ” (please enjoy it as a gift or at the table on a special day).
    BeefHyogo2026.10.11

    Sirloin Steak Labeled “Kobe Gyu” — Contents, Storage & Reviews

    Price ¥20k+★4.84 (439)Noshi gift paper available

Price ranges are based on tax-inclusive prices on Rakuten Ichiba (shipping not included). Prices change, so please check the shop for the latest price. Furusato Nozei thank-you gifts are grouped by the donation amount on Rakuten Furusato Nozei. Ratings are the average score on Rakuten Minna no Review — they are not Ochinity's own rating. Items with fewer than 30 reviews are not sorted into score bands; they are listed under “Fewer than 30 reviews”. Scores are as of the date shown and change afterwards. How price ranges and gift options are classified (editorial policy)

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