Shops and makers in Tokyo
41 articlesCategoriesMeat 11 / Sweets and snacks 7 / Frozen foods and prepared dishes 7 / Seafood 7 / Osechi (New Year feast) 3 / Rice toppings and pickles 2 / Salmon roe and fish roe 2 / Crab 2 / Prosciutto 2 / Rice and bread 2 / Long-life and emergency food 2 / Candy and gummies 2 / Sake (nihonshu) 2 / Alcoholic drinks 2 / Hamburg steak 2 / Sukiyaki and shabu-shabu 2 / Hotpot sets (nabe) 2 / Baked sweets 1 / Sausage and ham 1 / Tuna, sashimi and seafood bowls 1 / Pickles 1 / Instant cooked rice 1 / Canned food 1 / Ochazuke 1 / Ice cream 1 / Yogurt 1 / Dairy and eggs 1 / Soup 1 / Chocolate 1 / Gyoza 1 / Mentaiko and tarako 1 / Roast beef 1 / Shrimp and prawns 1 / Croquettes and fried food 1 / Wagashi 1 / Cheesecake 1 / Pork 1 / Pudding 1 / Lamb and other meats 1 / Gyutan (beef tongue) 1 / Beef 1 / Offal (horumon) 1Price rangesUp to ¥3,000 6 / ¥3,000–5,000 15 / ¥5,000–10,000 12 / ¥10,000–20,000 8 / ¥20,000–30,000 2 / Over ¥30,000 1
Baked sweets
patisserie KIHACHI Baked Sweets Gift, 8 Kinds / 20 Pieces — Contents & Reviews
Meat
Butz Delicatessen Ienomi Hors d’Oeuvre Set, 12 Items — Contents, Shelf Life, Reviews
Osechi (New Year feast)
Osechi SL Creations “絵馬” Japanese-Style Three-Tier Box — Contents & Storage
Seafood
築地の王様 Gokujo Bluefin Tuna Chutoro 400g — Contents, Shelf Life & Reviews
Pickles
千住金久 旬味旬菜 Pickle Set, 9 Kinds — Contents, Shelf Life & Reviews
Seafood
Soy-Marinated Ikura 500g from 築地の王様 — Contents & Reviews
Seafood
築地魚星 Boiled Snow Crab Legs 2kg, Extra-Large 3L — Contents & Reviews
Meat
Raw Ham Genboku, Hamon Serrano, About 7 kg | Contents, Shelf Life & Reviews
Instant cooked rice
Nekase Genmai 結わえる 4-Variety Mix, 6 Meals — Contents, Shelf Life & Reviews
Canned food
あいこちゃん Mackerel Cans, No Added Salt, 24 Cans — Contents & Reviews
Ochazuke
Ochazuke Gift: 山年園 Seafood 6 Varieties — Contents, Shelf Life & Reviews
Meat
Wakeari Raw Ham Off-cuts 500 g | Contents, Shelf Life & Reviews
Articles are grouped by where the seller (or processor) is based, not by where the ingredients come from. For the origin of the ingredients, see "Product details" in each article. How regions are classified (editorial policy)