Gyutan (beef tongue)

Comparisons of Gyutan (beef tongue) within Meat. Every product is checked on the same five points in the same order: quantity, storage, ingredients, gifting and reviews.

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Price range: Up to ¥3,0000¥3,000–5,0002 ¥5,000–10,0009 ¥10,000–20,0006 ¥20,000–30,0003 Over ¥30,0002
Gift options: Oseibo (year-end gift)1 Uchiiwai (thank-you gift)2 Noshi gift paper available7 Gift box or wrapping5
Furusato Nozei: Show Furusato Nozei gifts only6

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Product photo of a grilled thick-cut slice of beef tongue held up with chopsticks, for 伊達の牛たん本舗 Thick-Cut Shintan Beef Tongue, Salt-Seasoned, 120g × 4 Packs. The text the shop placed in the image reads “本場、仙台の牛たん専門店「自慢の味」。” (an authentic Sendai beef tongue specialty shop, “our proud flavor”) and “プリッとした食感と旨味溢れる肉汁をお愉しみください” (please enjoy the springy texture and the juicy flavor).

Gyutan (beef tongue)Miyagi2026.10.21

伊達の牛たん本舗 Thick-Cut Shintan Beef Tongue, Salt-Seasoned, 480g — Contents and Reviews

Price ¥10–20k★4.69 (294)Noshi gift paper available

Product photo of Rikyu salt-seasoned beef tongue, 100g × 5 packs: sliced grilled beef tongue on a white plate with lightly pickled cabbage, with rice and soup in the background. Text the shop added to the image: “手間暇かけてこだわり続けている” (roughly, “we keep refining it with time and care”), “仙台名物” (“Sendai specialty”), “利久の牛たん”, “塩味100g×5パック” (“salt-seasoned, 100g × 5 packs”). The rice, soup and side dishes are not included in the product

BeefMiyagi2026.10.16

Rikyu Beef Tongue, Salt-Seasoned, 100g × 5 Packs — Contents, Shelf Life, Reviews Summary

Price ¥10–20k★4.69 (71)Noshi gift paper available

Gyutan (beef tongue)Hokkaido2026.10.11

Tender Beef Tongue 400g–2.4kg — Contents, Shelf Life & Reviews

Price ¥5–30k★4.55 (4,679)

Product photo of thin-sliced beef tongue stacked in a circle on a large white plate with parsley, and five slices of thick-cut beef tongue laid on a black board over lettuce on the left (product: Wakeari Beef Tongue, Choose Your Amount). Text the shop placed in the image: “皆様のご意見をもとに試行錯誤した” (refined through trial and error based on everyone's feedback), “こだわりの牛タン” (beef tongue we are particular about), “タレと厚みを変えて、もっと食べやすくなりました!” (we changed the sauce and the thickness to make it easier to eat!)

Gyutan (beef tongue)Kumamoto2026.10.11

Wakeari Beef Tongue (Yatsushiro) — Contents, Shelf Life & Reviews

Price ¥5–30k★4.29 (2,202)

Product photo of thick-cut salt-flavored beef tongue with cuts in the meat, served on a black round plate and garnished with bamboo leaves, lemon, and parsley (the bamboo leaves, lemon, and parsley are not included with the product). At the upper right is a cross-section of the tongue held with tongs, and at the lower left are two bags containing beef tongue. Text the shop placed in the image: “肉部門 No.1” (Meat category No. 1), “肉のふるさと納税月間ランキング 2026年7月20日〜8月19日” (Meat furusato nozei monthly ranking, July 20 to August 19, 2026), “寄附件数累計 1,400,000件突破！” (over 1,400,000 donations in total!), “レビュー13,600件突破！” (over 13,600 reviews!), “最短30営業日以内発送！” (shipping within 30 business days at the earliest!), “定期便も選べる!!” (subscription also available!!), “500g〜1.0kg”. Below the photo: “*Awards and rankings shown are the seller’s own claims.”

Gyutan (beef tongue)Iwate2026.10.11

Thick-Cut Salt-Flavored Beef Tongue (Hanamaki) — Contents, Shelf Life & Reviews

Price ¥5k+★4.49 (13,778)

Product photo of thick-cut beef tongue on a white plate: scored thick slices of beef tongue are stacked in a row, with a lemon wedge and a garnish leaf at the back of the plate. Thick-Cut Beef Tongue, Choice of Quantity 500g–5kg (Mizukami Village, Kumamoto, furusato nozei). Text the shop placed in the image: 「だから、できる。薄味。本物志向。」 (that is why we can: lightly seasoned, aiming for the real thing), 「過度なタレ漬けでごまかさない。」 (no hiding behind heavy marinade).

Gyutan (beef tongue)Kumamoto2026.10.10

Thick-Cut Beef Tongue, Choice of 500g–5kg — Contents, Shelf Life & Reviews

Price ¥5k+★4.46 (3,171)

Product photo of Abaremori Beef Tongue, Thick-Cut, Wakeari (Izumisano City furusato nozei): a thick slice of beef tongue grilled on an iron plate being lifted with chopsticks, with green vegetables and what appear to be mushrooms as garnish in the back. Text the shop placed in the image: 「POINT 01」, 「本物の旨味を味わう「軟化加工なし」牛たん」 (beef tongue with no tenderizing treatment, to enjoy real umami), and 「軟化加工を施した牛タンとは違い、自然由来の天然酵母の力によって、牛タン本来の旨みと食感を引き出した本物の牛タンです。焼き上げた瞬間にあふれ出す、ジューシーな肉汁と深い旨みをご堪能ください。」 (unlike tenderized beef tongue, this is real beef tongue whose own umami and texture are brought out by naturally derived yeast; enjoy the juicy meat juices and deep umami that flow out the moment it is grilled)

Gyutan (beef tongue)Osaka2026.10.10

Abaremori Beef Tongue, Thick-Cut, Wakeari — Contents, Shelf Life & Reviews

★4.45 (8,913)

Product photo of Beef Tongue, Thick-Cut or Thin-Sliced, Salt or Tare (Miyazaki City furusato nozei): a piece of thick-cut grilled beef tongue lifted with chopsticks, with a plate of thin-sliced beef tongue and a plate of thick-cut beef tongue alongside. Text the shop placed in the image: 「最速便」 (fastest delivery), 「厚切り or 薄切り」 (thick-cut or thin-sliced), 「訳あり」 (wakeari, irregular), 「牛タン」 (beef tongue), 「500g〜2kg」

Gyutan (beef tongue)Miyazaki2026.10.10

Beef Tongue, Thick-Cut or Thin-Sliced, Salt or Tare — Contents, Shelf Life & Reviews

★4.35 (1,701)

Product photo of お肉の神様 Selectable Beef Tongue 1kg. Three cuts of sliced beef tongue (thin, thick and extra-thin) are arranged on black stone plates. Text the shop placed in the image: "薄切り" (thin-sliced), "厚切り" (thick-sliced), "極薄" (extra-thin), "3種から選べるカット" (cuts to choose from 3 types), "3種のうち、1種のみをお選びいただくことも可能です。" (you can also choose just 1 of the 3 types).

Gyutan (beef tongue)Osaka2026.10.02

お肉の神様 Selectable Beef Tongue 1kg — Contents, Shelf Life, Reviews

Price ¥5–10k★4.52 (596)Noshi gift paper available

Product photo of several thick slices of grilled beef tongue on a green leaf on a dark surface, with a box of 肉のいとう beef tongue at the upper left. Text the shop placed in the image: "杜の都仙台名物", "肉厚牛たん塩味" and "500g"; the box is printed with "杜の都仙台名物肉厚牛たん" and "肉のいとう". 肉のいとう Aged Thick-Cut Beef Tongue, Salt-Seasoned, 500g

Gyutan (beef tongue)Miyagi2026.10.02

肉のいとう Thick-Cut Beef Tongue, Salt-Seasoned, 500g — Contents, Shelf Life, Reviews

Price ¥5–10k★4.63 (2,330)Noshi gift paper available

Product photo of several thick slices of grilled beef tongue on a bamboo leaf on a dark plate with a gift box of 肉のいとう beef tongue at the upper left. Text the shop placed in the image: "杜の都仙台名物", "肉厚牛たん塩味" and "300g"; the box is printed with "杜の都仙台名物肉厚牛たん" and "肉のいとう". 肉のいとう Aged Thick-Cut Beef Tongue, Salt-Seasoned, 300g

Gyutan (beef tongue)Miyagi2026.10.02

肉のいとう Aged Thick-Cut Beef Tongue, Salt-Seasoned, 300g — Contents, Shelf Life, Reviews

Price ¥5–10k★4.62 (1,766)

Product page image of Beef Tongue “Wakeari” Thick-Cut 1kg: thick-cut beef tongue with slits piled high on a black slate plate, with a lemon placed at the lower left. Text the shop placed in the image at the top: “肉卸のこだわり” (the meat wholesaler's commitment), “厚切り牛タン” (thick-cut beef tongue), and “圧巻の1kg!!” (an impressive 1kg)

Gyutan (beef tongue)Hiroshima2026.10.01

Beef Tongue Wakeari Thick-Cut 1kg — Contents, Shelf Life, Reviews Summary

★4.44 (3,303)Noshi gift paper available

Product page image of Extra-Thick 10mm Tongue Base (Tan-moto) Only Premium Beef Tongue Shigoku 1kg: raw thick-cut beef tongue slices stacked on a white plate against a black background. Text the shop placed in the image: “当店の熟成プレミアム牛たんの美味しさの秘密” (the secret to the deliciousness of our aged premium beef tongue), “秘密その1” (Secret No. 1), “4日間熟成させてうまみが“ギュッ”と凝縮！” (aged for 4 days so the umami is concentrated), and “4日間かけてじっくり熟成させているので、味が充分に染み込み、更に美味しさも◎” (because it is aged slowly over 4 days, the flavor soaks in fully and it tastes even better)

Gyutan (beef tongue)Miyagi2026.10.01

Extra-Thick 10mm Premium Beef Tongue Shigoku 1kg — Contents, Shelf Life, Reviews

★4.53 (1,314)Noshi gift paper available

Gyutan (beef tongue)Tokyo2026.09.27

Sendai Rikyu Beef Tongue Stew, 300g × 4 Packs — Contents, Shelf Life, Reviews

Price ¥3–5k★4.90 (20)

Eyecatch image with the kicker “Mail-Order Gourmet Comparison,” the text “Beef Tongue, Thick-Cut / Thin-Cut” and “500g–2kg,” the label “Niku no Watanabe | Beef Tongue,” and a photo of raw thick-cut beef tongue and a block of beef tongue on a black plate.

Gyutan (beef tongue)Hiroshima2026.09.24

Gokujō Beef Tongue, Thick-Cut / Thin-Cut, 500g–2kg — Contents & Reviews

Price ¥3–20k★4.26 (182)Noshi gift paper available

Gyutan (beef tongue)Miyagi2026.09.19

Kaku’s Tokujō Thick-Cut Beef Tongue, Special Salt Seasoning, 200g — Contents, Shelf Life, Reviews

Price ¥5–10k★4.83 (29)Noshi gift paper available